Bagel sandwiches

You said you wanted a bagel sandwich?

Okay fine, you didn’t exactly – but I know you were thinking it!

Ruby and I tend to have some ridiculously hands-on lunches. (She was the one who made Greek-yogurt-tuna pita sandwiches with me that one time – see here!) Our bagel sandwiches were no exception.

I think the savory sesame bagels did a great number. Inside went: a fried egg, sliced tomatoes, arugula, some grated parmesan and dijon mustard. Magic.

Here it is prior to consumption:

Don’t forget to toast the bagels. =)



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